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Introduction to home composting: traditional, worms, & bokashi

  • Within the Walls Garden Project 9 B651 Hitchin, England, SG4 8AF United Kingdom (map)

Learn how to recycle your food and garden waste using traditional bins, worm farms, and bokashi systems to create rich, nutrient-dense soil

The foundations for successful food growing begin with healthy soil. When starting a food-growing journey, we must first understand soil and how we can take care of it.

Join Laura from the Young Growers Club for this interactive, family-friendly autumn workshop in Luton designed for adults and young growers alike. You will discover the critical importance of soil health and exactly why autumn is the absolute best time to start gathering organic materials and prepping your garden beds.

What We Will Cover:

  • Traditional composting & pit methods: Learn how to balance greens and browns in a backyard bin, try pit composting, and use the "chop and drop" method to feed your soil directly.

  • Worm farming (Vermiculture): See how to set up a thriving worm bin, keep your worms happy, and harvest nutrient-dense worm castings.

  • Bokashi fermentation: Learn how to ferment kitchen scraps indoors (even in small apartments) using an airtight system and bokashi bran.

  • Live no-dig bed demonstration: Laura will show you exactly how to build a nutrient-rich no-dig garden bed step-by-step—the ultimate setup if you want to start food growing.

Ticket details & who it's for:

  • Perfect for: Absolute beginners, families, young growers, and anyone wanting to improve their garden health.

  • What to bring: Outdoor clothing suitable for the weather and your gardening questions!

Tickets cost £20 per adult. Child are more than welcome to attend the event and learn with us. They do not require a ticket. To book click here.

If you have any questions feel free to email me at laura@younggrowersclub.co.uk

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4 October

Beginner Food Growing Course for families in Hitchin

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7 November

Grow Club - St Augustines Church